Baker/ Cake Decorator
2 weeks ago
**Job Qualifications**:
- Certificate or diploma in patisserie arts (equivalent).
- Good work attitude & sense of responsibility.
- Others: Welcome those interested in service industry, willing to contribute their effort & willing to learn.
- Willing to work on changing operating hours.
- Be a good team player.
- Able to follow Instructions and be corrected.
- Result oriented.
- Meticulous & neat.
- Punctual.
- Can work with mínimal supervision.
- Cake frosting and decorating.
- Responsible in bakery preparations, productions and arrangements of Korean cakes, pies, and other goods.
- Participate in research and design of new recipes.
- Cleaning duties.
- Aid in customer services.
- Aid Kitchen Crew
- Manage stock intake and other duties.
**Benefits**:
- Hostel (Female Only).
- Staff Meals.
- Staff Discounts.
- Company Dinner/ Vacation.
**Job Types**: Full-time, Permanent, Contract, Internship
**Salary**: RM1,600.00 - RM2,000.00 per month
Schedule:
- Day shift
- Evening shift
Supplemental pay types:
- Overtime pay
- Performance bonus
Ability to commute/relocate:
- Puncak Alam: Reliably commute or planning to relocate before starting work (required)
Application Question(s):
- Are you able to be punctual?
- Are you able to follow instructions ?
- Are you able to be corrected for your own mistakes ?
-
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