Demi Chef

3 months ago

Alor Setar, Malaysia IRDECO FNB SDN BHD Full time

Job Description:

- Preparing food according to restaurant SOP
- Responsible for ensuring the quality of the food served is the highest standard
- Helping the Head Chef in performing his duties to ensure the smoothness of the kitchen
- Responsible for making daily ordering

**Requirements**:

- Minimum 1 year of working experience
- Knowledgeable in western cuisine especially Steak
- Well versed in oral English and Bahasa Malaysia language
- Attention to detail
- Able to multi-task, well organized, excellent in time management
- Able to start work immediately would be an added advantage.

**Benefits**:

- We contribute EPF and SOCSO to our staff and also medical benefits.
- Annual company trip.
- Positive and friendly working environment with the best management.
- Monthly team building activities and getaways.
- Performance-based bonus.
- Annual Leave Entitlement.

**Job Type**: Contract

**Salary**: RM1,500.00 - RM1,800.00 per month

**Benefits**:

- Free parking
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development

Schedule:

- Afternoon shift
- Evening shift
- Night shift

Supplemental pay types:

- Overtime pay
- Performance bonus
- Yearly bonus

Application Question(s):

- Do you have skills & knowledge of Western Cuisine (steak)?

**Education**:

- Diploma/Advanced Diploma (required)

**Experience**:

- chef: 1 year (required)

Ability to Relocate:

- Alor Setar: Relocate before starting work (required)

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