Kitchen Crew Cashier

1 week ago

Ipoh, Malaysia Five Star F&B Enterprise Full time

This position is typically the first point of contact for customers and conducts a variety of activities, including:

- Quickly serving customers
- Assists in training new crew members
- Works as part of a team to meet sales goals during a shift
- Cleaning the workstation thoroughly before, during and after every shift
- Following safety and security procedures as provided by the company
- Arriving on time for a shift and staying until the shift is over
- Standing for extended periods of time
- May be required to work in a hot kitchen environment
- May need to pick up heavy objects off the ground or from overhead shelves
- Using a computer to operate the Point of Sale system
- Repetitive movements during the food preparation process
- Prepare daily sales report and stock ordering

**Job Types**: Full-time, Part-time, Permanent

**Salary**: From RM1,600.00 per month

Expected hours: 60 per week

**Benefits**:

- Meal provided
- Opportunities for promotion

Schedule:

- Fixed shift
- Holidays
- Weekend jobs

Supplemental pay types:

- Attendance bonus
- Performance bonus
- Retention bonus

Ability to commute/relocate:

- Ipoh: Reliably commute or planning to relocate before starting work (preferred)

Application Question(s):

- Are you Malaysian / Foreigner

**Experience**:

- Kitchen Staff: 1 year (preferred)

**Language**:

- Malay or English (preferred)

Expected Start Date: 04/01/2024

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