Chef/ Cook

2 weeks ago

Klang, Malaysia Food Republic Full time

**Job Requirements:

- **
- Proven experience as cook.
- Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
- Ability to follow all sanitation procedures.
- Able to work as a team player.
- Positions will be based in either IOI City Mall or Pavilion Bukit Bintang.

**Job Responsibiities: -**
- In charge of cooking and preparing the dishes.
- Maintain excellent food quality.
- Ensure all food and other items are stored properly.
- Responsible of the kitchen and surrounding area in conditions that meet the safety and health standards of the authorities.
- Remove any hazards and ensure safety in kitchen and also check for any defects in the kitchen and equipment's.
- Keep kitchen cleanliness and hygiene standard.
- Responsible for food and menu planning and quality control.
- Monitoring inventories.
- Manage and oversee daily kitchen & stall operations.

**Job Types**: Full-time, Part-time, Permanent, Temporary

**Salary**: RM2,200.00 - RM3,000.00 per month

**Benefits**:

- Dental insurance
- Health insurance
- Maternity leave
- Meal allowance
- Opportunities for promotion
- Professional development
- Vision insurance

Schedule:

- Day shift
- Rotational shift

Supplemental pay types:

- Attendance bonus
- Overtime pay
- Performance bonus
- Yearly bonus

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- Chef: 1 year (preferred)

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