Barista/kitchen Crew@ Bask Bear Coffee Johor
2 weeks ago
**JOIN OUR GROWING TEAM**
Career progression
EPF, SOCSO
Training provided
Overtime allowance
Medical benefits
**Barista Job Scope**:
- To welcome and greet customer with a big smile and enthusiasm
- To brew coffee or tea and to serve the drinks to customers
- Ensure every drink serves to customers are made with passion and have the highest quality standards by following the right SOP
- Able to explain all Bask Bear products clearly to customers, and to promote/upsell the products at all times
- Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils
**Kitchen Crew Job Scope**:
- Prepare ingredients such as meats and vegetables that need to be used for food preparation purposes.
- Make the availability of fresh ingredients possible on a daily basis.
- Sort, chop, and store food items that need to be used for cooking purposes.
- Assist the head chef in cooking items from the menu by following standard recipes.
- Assure the cleanliness and sanitization of all work areas such as countertops.
- Arrange for ovens and cooking ranges to be set at proper heat levels.
- Monitor the time needed for each dish to cook and remove cooked dishes.
- Place prepared dishes and platters on trays to make them ready for serving.
- Clean and sanitize kitchen floors, ovens, and other cooking equipment periodically.
- Wash and dry dishes, flatware and glasses and throw away trash in trash receptacles.
**Requirements**:
- Able to work extra hours & on Public Holidays
- No health issue/critical illness
**Benefits**:
- Career advancement
- Training provided
- Uniform provided
- EPF, EIS, SOSCO, and Medical benefits
- OT allowance
- Friendly working environment
**Join our Telegram channel for more vacancies**
**t.me/loobholdingjobs**
**Job Type**: Part-time
**Salary**: From RM7.30 per hour
**Benefits**:
- Opportunities for promotion
- Professional development
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
Application Question(s):
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