Quality and Food Safety Officer

1. Ensuring that FSSC 22000 & HACCP Food Safety systems are established, implemented and maintained in accordance to the Food Safety Standards. 2. To develop, implement and plan programs to indicate quality & food safety awareness concept in all area to ensure continuity through constant follow up, monitor and check work in progress and outgoing products...

1. Ensuring that FSSC 22000 & HACCP Food Safety systems are established, implemented and maintained in accordance to the Food Safety Standards. 2. To develop, implement and plan programs to indicate quality & food safety awareness concept in all area to ensure continuity through constant follow up, monitor and check work in progress and outgoing products...

POSITION **:R&D CUM HALAL EXECUTIVE (FOOD PRODUCTS)** LOCATION : CARJEN FOOD SDN BHD, TAMAN TEKNOLOGI CHENG, MELAKA WORKING HOUR: **MONDAY - FRIDAY (8:00 A.M - 4:30 P.M) - SATURDAY (ALTERNATE)** BASIC SALARY **:RM 2,300.00 - RM 3,100.00** **Key Responsibilities**: - Responsible for developing new products and improving existing products - Collaborate...

POSITION **:R&D CUM HALAL EXECUTIVE (FOOD PRODUCTS)** LOCATION : CARJEN FOOD SDN BHD, TAMAN TEKNOLOGI CHENG, MELAKA WORKING HOUR: **MONDAY - FRIDAY (8:00 A.M - 4:30 P.M) - SATURDAY (ALTERNATE)** BASIC SALARY **:RM 2,300.00 - RM 3,100.00** **Key Responsibilities**: - Responsible for developing new products and improving existing products - Collaborate...

POSITION : R&D CUM HALAL EXECUTIVE (FOOD PRODUCTS) LOCATION : CARJEN FOOD SDN BHD, TAMAN TEKNOLOGI CHENG, MELAKA WORKING HOUR : MONDAY - FRIDAY (8:00 A.M - 4:30 P.M) - SATURDAY (ALTERNATE) BASIC SALARY : RM 2,300.00 - RM 3,100.00 Key Responsibilities: - Responsible for developing new products and improving existing products - Collaborate with the operations...

Responsibilities 1. Ensuring that FSSC 22000 & HACCP Food Safety systems are established, implemented and maintained in accordance to the Food Safety Standards. 2. To develop, implement and plan programs to indicate quality & food safety awareness concept in all area to ensure continuity through constant follow up, monitor and check work in progress that...

**Responsibilities** 1. Ensuring that FSSC 22000 & HACCP Food Safety systems are established, implemented and maintained in accordance to the Food Safety Standards. 2. To develop, implement and plan programs to indicate quality & food safety awareness concept in all area to ensure continuity through constant follow up, monitor and check work in progress...

To follow up the activities of inventory requests, production schedules, purchase requisitions, orders, and other documents to co-ordinate purchasing activities with the Company’s current and anticipated demand for goods and materials -To monitor the quality and timeliness of materials and goods supplied; follow-up the status of purchase orders with...

1. Ensure that manufacturing or production processes meet international and national standards 2. Testing the appearance, texture, smell and taste of product, to standardize products and adapt them to standards and consumer expectations. 3. Making sure the company is working as effectively as possible to keep up with competitors 4. To carry out QC work, work...

a) Mainly to assist implementing all related training, coaching, audit and special project deliveries. b) Prepare, develop and establish related Standard Operating Procedures (SOPs) c) Ensuring that food manufacturing processes conform with government, processing, consumer and industry standards d) Exploring alternative manufacturing methods e) Working...

Responsibilities: - To advise the employer on measures to be taken in the interests of safety and health of persons employed in the work place. - To implement and enforce safety regulations and procedures on construction sites. - To conduct regular inspections to identify potential hazards and ensure compliance with safety standards. - To develop and...

FOOD TECHNOLOGISTS Role Description This is a full-time on-site role for a Food Technologist at UGM | University of Geomatika Malaysia located in Kuala Lumpur. The Food Technologist will be responsible for daily tasks such as sensory evaluations to determine the quality of products and ingredients, developing and testing new food products, performing...

Requirement & Qualification: b) have attended NIOSH Safety & Health Officer (SHO) training certificate Program or equivalent and registered safety and health officer with the Department of Occupational Safety Health (**Green Book Holder**) c) Experience as a Road Transport Safety Officer in Logistics d) Required language(s); English & Malay e)...

**Full job description** **Benefit**: - Yearly Increment based on performance - Yearly Bonus based on company performance - Free Parking - Entitled all Gazetted PH in Melaka **RESPONSIBILITIES**: - Responsible for overall daily QC and production operations. - To lead and assist the Production to meet daily productivity. - To maintain good cleanliness of...

To classify, code and record accounting transactions and post entries to Accounts Payable, Accounts Receivable, and General Ledger, as per SOP - To reconcile Debtor & Creditor Accounts and General Ledger - To prepare, post and file Invoices, make sure the supporting documents such as SST and information are correct - To check, prepare, and process Payment...

Step into our world of creativity and joy! Assistant Quality Manager - Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with our customers, we deliver food innovations, craft inspired fragrances and develop beauty and wellbeing solutions. There’s much to learn and many to learn...

Ever Delicious Food Industries Sdn. Bhd. started in December 1992. We are manufactured food stuffs and products exports to over 20 countries started year 1993. We are an ISO 22000:2018, ISO 9001:2015, MS 1480:2019, MS 1514:2009 certified company and have obtained HALAL Certification by Malaysia authority (JAKIM) and Indonesia authority (Majelis Ulama...

Ever Delicious Food Industries Sdn. Bhd. started in December 1992. We are manufactured food stuffs and products exports to over 20 countries started year 1993. We are an ISO 22000:2018, ISO 9001:2015, MS 1480:2019, MS 1514:2009 certified company and have obtained HALAL Certification by Malaysia authority (JAKIM) and Indonesia authority (Majelis Ulama...

KEY DUTIES 1. Ensures, in accordance with the Corporate guidelines, the implementation, updating, review and auditing of the Company HSE system 2. Monitors the effective implementation of appropriate Safety and Environment System procedures and provide for their updating in line with changes in Legislation and Company directives 3. Provides for motivation...

**DAILY TASK** - Monitor KSM security team presence and supervise their duty at site - Control workers entering via KSM security post with EHS team - Update daily manpower and share in Intel WhatsApp group - Conduct daily EHS coordination meeting - Conduct Weekly Mass tbm on weekly basis and pass down any information/ lesson learned/ updates - Analysis...