Outlet Supervisor

Screening, interviewing, hiring, and training outlet staff. - Managing outlet staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety...

Responsibilities of the kitchen helpher include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. CHIZU MANAGEMENT SDN BHD is Food & Beverage business with 9...

BIG TAS TEA CAFE Menyelia bahagian dapur 1)Memastikan semua bahan keperluan cukup untuk menjalankan operasi 2)Memastikan semua operasi dapur memasak mengikut SOP syarikat 3)Memastikan makanan disediakan mengikut prosedur dan standard syarikat. 4)Memastikan dapur dikemas selepas operasi dan pastikan semua peralatan dibersihkan sebelum tugas berakhir....

**Responsibilities**: - Great customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. - Input orders into a system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. - Work together with the...

We are from Kaisar Farmasi, we have 22 outlet and rapidly growing across Klang Valley & Ipoh. As part of our Corporate Social Responsibilites (CSR), we are open for internship to Accounting students. What are the things that you would be exposed to: - Reconcile accounts with the general ledger Prepare payment vouchers and cheques Handle daily accounting...

Providing and serving guests in a courteous and prompt manner to ensure great guest satisfaction performs food and beverage service and set-up according to established standard, coordinates and executes daily work assignments as assigned by Managers / Supervisor. Ability to offer guests an enjoyable, expertly served beverage/dining experience conforming to...