Kitchen Assistant 厨工

1、Responsible for ensuring that all food is of excellent quality and served in a timely manner.

2、Responsible to overseeing all kitchen operations.

3、Responsible for the stock of ingredients and equipment, and placing orders to replenish stock.

4、Responsible to ensure safety and sanitation standards in the kitchen.

5、Perform other ad-hoc tasks assigned by the superior and management from time to time.

**REQUIREMENT**:
1、Min SPM and above qualification.

2、Familiarity with general kitchen equipment and appliances.

3、Have good physical fitness, hardworking, loyal and honest, diligent and conscientious, someone who love their job, and possess strong sense of hospitality service

4、Willing to obey chef's orders

**Salary**: RM1,500.00 - RM2,000.00 per month

**Benefits**:

- Company car
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development

Schedule:

- Day shift

Ability to commute/relocate:

- Kudat: Reliably commute or planning to relocate before starting work (required)

Application Question(s):

- Do you have Culinary certification or degree from a culinary school?

**Education**:

- STM/STPM (preferred)

**Experience**:

- Chef: 3 years (preferred)

**Language**:

- Chinese (preferred)