Tearista

Job Requirements: (1) Have a great sense of a good tea and beverage taste (2) Able to work on shifts, weekends and public holidays (3) Ability to work unsupervised and deliver quality work (4) Experienced for create authentic own recipe & formulation (5) Requires technical knowledge of tea, should know the differences between tea drinks (6) Minimum of 1 year’s relevant experience preferable with formal training in recognized technical institute Responsibilities: (1) Follows all company drink, recipes and procedures (2) Maintain the highest quality, consistent product standards (3) Ensure day-to-day outlet operation are carried out smoothly (4) Finding the good taste of tea drink which acceptable in market’s palate (5) Making, taking orders, servicing customer and coordinating with a team (6) Responsible to do research & development for beverage products with recipe formulation
TO CARRY ON THE BUSINESSES OF FOOD & BEVERAGES, FRANCHISES, LICENSES, SUPPLIERS, CENTRAL KITCHEN, PROPRIETORS OF RESTAURANTS, BISTRO, FOOD CHAIN, BAKERY AND PASTRY, CAFES, COFFEE HOUSE AND TEA ROOMS, FOOD CATERING, CAFETERIAS AND EATING HOUSE, MILK AND SNACK BARS, AND AS CATERERS IN ALL ITS RESPECTIVE BRANCHES, BAKERS, CONFECTIONERS AND TOBACCONISTS AND TRADING IN ALL KINDS OF FOOD AND DRINKS
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent