Demi Chef
2 days ago
"'¢ PREPARING SPECIFIC FOOD ITEMS AND MEAL COMPONENTS AT YOUR STATION. '¢ FOLLOWING DIRECTIONS PROVIDED BY THE HEAD CHEF. '¢ COLLABORATING WITH THE REST OF THE CULINARY TEAM TO ENSURE HIGH-QUALITY FOOD AND SERVICE. '¢ KEEPING YOUR AREA OF THE KITCHEN SAFE AND SANITARY. '¢ STOCKTAKING AND ORDERING SUPPLIES FOR YOUR STATION. '¢ IMPROVING YOUR FOOD PREPARATION METHODS BASED ON FEEDBACK. '¢ ASSISTING IN OTHER AREAS OF THE KITCHEN WHEN REQUIRED. "
The Loaf is a cafe restaurant that specialises in bread, pastries and coffee. The Loaf operates from a mínimalist interior signaling a deep appreciation for hospitality to an intelligently bespoke menu for local and fusion palates made with health in mind.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5
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Demip Chef
7 months ago
Cheras, Malaysia House of wheat SDB BHD Full timeAs a Demi Chef de Partie at House of Wheat, you will be an integral part of our culinary team, responsible for assisting in the preparation and execution of high-quality dishes that reflect our cafe's commitment to excellence. Working closely with our head chef and sous chefs, you will have the opportunity to showcase your culinary skills and contribute to...
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Demi Chef
8 months ago
Cheras, Malaysia UOA Hospitality Full timeTHE JOBSCOPE- Work according to the menu specifications by the Head Chef - Control food stock and food cost in his section - Monitor stock movement and be responsible for ordering on your section to ensure minimum kitchen wastage. - Ensure knowledge of the product is maintained and communicated to all relevant personnel. - Follow the instructions and...