Restaurant Crew

**WE WANT YOU! MANY POSITIONS AVAILABLE - RESTAURANT CREW** - Waiters - Bartenders - Dessert Baristas - Junior Cooks **Basic Salary**: RM2,000.00 and above **MANY BENEFITS PROVIDED** - Allowance - Bonus - Overtime OT Bonus - Meals - Hostel - Transport - Annual Leave - Dedicated Training **Kindly WhatsApp contacts below between 3pm to 6pm to arrange for...

**NON-HALAL KOREAN BBQ RESTAURANT** **Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally check all tables, service station, etc. prior to each service. - Responsible for smooth operation in restauran - Keep kitchen informed of the to replenish food...

**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally check all tables, service station, etc. prior to each service. - Responsible for smooth operation in restaurant - To take record and follow-up on the reservation and to make arrangement accordingly. -...

**Responsibilities**: - Greet customers promptly, politely and professionally. - To be familiar with menu items and information for food and/or beverages. - Present menus to customers, answer questions about menu items, make recommendations and up sell the menu items. - Take orders from customers for food and/or beverages. - Inform customers about the...

**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally check all tables, service station, etc. prior to each service. - Responsible for smooth operation in restaurant - To take record and follow-up on the reservation and to make arrangement accordingly. -...

**Responsibilities**: - Greet customers promptly, politely and professionally. - To be familiar with menu items and information for food and/or beverages. - Present menus to customers, answer questions about menu items, make recommendations and up sell the menu items. - Take orders from customers for food and/or beverages. - Inform customers about the...

**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally check all tables, service station, etc. prior to each service. - Responsible for smooth operation in restaurant - To take record and follow-up on the reservation and to make arrangement accordingly. -...

**Responsibilities**: - Greet customers promptly, politely and professionally. - To be familiar with menu items and information for food and/or beverages. - Present menus to customers, answer questions about menu items, make recommendations and up sell the menu items. - Take orders from customers for food and/or beverages. - Inform customers about the...

**Responsibilities**: - Greet customers promptly, politely and professionally. - To be familiar with menu items and information for food and/or beverages. - Present menus to customers, answer questions about menu items, make recommendations and up sell the menu items. - Take orders from customers for food and/or beverages. - Inform customers about the...

**Responsibilities**: - Assist the restaurant manager to oversee and manage outlet - To ensure a correct and complete set-up of the restaurant and personally check all tables, service station, etc. prior to each service. - Responsible for smooth operation in restaurant - To take record and follow-up on the reservation and to make arrangement accordingly. -...

CARI KERJAYA DALAM BIDANG RESTAURANT? JIKA BERMINAT ANDA BOLEH MEMILIH CAWANGAN YANG DIINGINI: P/S: - i. Cuma untuk warga negara Malaysia sahaja._ - ii.Keutamaan akan diberi kepada mereka yang sanggup kerja night shift + pada hujung minggu _ - III. boleh kerja 6 hari seminggu_ - (updated on 22.04.24)_ **Job Types**: Full-time, Part-time, Permanent Pay:...

Present menu, serve food, help prepare food, clean dishes Restaurants, Food or beverage, Food and beverage preparation in market stalls, hawkers Primary Education or Below

**WORKING SHIFT**: - 10:30AM-7:30PM - 12:00PM-9:00PM - 2:00PM-11:00PM **WORKING DAYS**: - 48 Hours/ Week - 6 Days/ Week **JOB RESPONSIBILITY**: - Responsible in making sure kitchen section is in clean condition and maintaining the SOP required - Assembling burgers according to the steps and following the request by customer - Handling the hot stations...

**NON-HALAL KOREAN BBQ RESTAURANT** **Responsibilities**: - Responsible for preparing, cooking and presenting quality cooked food. - Assist the Kitchen Supervisor to coordinate and carry out the preparation of all meals. - Prepare food ingredients and items according to SOP as provided. - Keeps cooking stations stocked, especially before and during prime...

Prepare fresh, quality food to our customers - Provide high standard of service to our customers - To maintain high level of Cleanliness and hygiene in the Restaurant **Benefits** - Attractive Salary Package - Comprehensive Training Program - Long Service Award - Exceptional Incentive Scheme - Attractive Annual Bonus - Insurance Coverage - Panel Clinics &...

**Responsibilities**: - serve food and beverages to the customers, taking orders, cleaning - able to work in shifts**Benefits**: - EPF - SOCSO - Annual Leave

serve food and beverages to the customers, taking orders, cleaning able to work in shifts TO PROVIDE THE BEST MALAYSIA CUISINE IN AFFORDABLE PRICE Primary Education or Below

NIKMAT RAHMAT ADALAH SEBUAH FRANCHISEE MARRYBROWN. Jawatan: Separuh Masa / Sepenuh Masa **Lepasan Graduan Universiti, Lepasan SPM digalakkan memohon** Sertai kami untuk membina kerjaya dan masa depan anda! Permohonan Dibuka sekarang 1. MAKANAN disediakan secara PERCUMA. 2. UNIFORM disediakan. 3. HOSTEL di sediakan (jika perlu). 4. LATIHAN yang...

Location - Llaollao, DPULZE Shopping Centre, Cyberjaya Qualification - SPM - At least 6 months to 1 year working experience in the retail F&B industry (Fresh starters are welcome to apply) Job Responsibilities 1) Greet every customer with a big smile and enthusiasm while attending to their request. 2) Make sure day-to-day operation are carried out...