Baker

Responsible for the preparation and baking of pastries -To supervise the baking process during food production in commercial bakeries of factory -Responsible for setting up, monitoring, and adjusting oven temperature and time controls -Examine the products during and after baking to ensure product quality -Working experience as baker -Able to work...

We are looking for a Baker to prepare different types of bread and a wide range of pastries, like cookies, cakes and pies. Baker responsibilities include opening the bakery early in the morning, mixing dough, preparing fillings and glazing pastries. To be successful in this role, you should have work experience as a Baker and be able to decorate cakes using...

**Job Requirements** **Do you like working in collaborative teams and solving technical problems?**: **Do you enjoy being part of a successful team?**: **Join our Team**: Our Industrial and Energy Technology (IET) operates across 120 countries and serves the entire energy value-chain and industrial sector. We hold an extensive portfolio of rotating...

6 months experience in kitchen or relevent educational background. **Schedule**: - Saturday to Thursday (+ halfday on Saturday) - flexible working hours starts on 7AM (if needed) **Job scope**: - assist bakers with daily tasks - help maintaining clean kitchen environment - learn to bake various pastries and desserts with our chefs **Salary**: -...

Job position to advert out: - **1. Baker/Trainees Baker** Benefits you will enjoy - Salary up to RM1800.00 - Yearly Increment & BONUS - Health & Meal Allowances - OT Provided - Medical Card Insurance - Employee Discount - Structure Training Program - Career Advancement Call or walk in for an interview NOW! For further enquiries please call or **WhatsApp...

Job position to advert out: - 1. Baker/Trainees Baker Benefits you will enjoy -Salary up to RM1800.00 - RM8 - RM10 hourly rate for part-time - Yearly Increment & BONUS - Health & Meal Allowances - OT Provided - Medical Card Insurance - Employee Discount - Structure Training Program - Career Advancement Call or walk in for an interview NOW! For further...

This role reports to the Pastry Chef / Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

Responsible for producing various types of bread. - Operating the pastry section of the kitchen and liaising with the bakers to ensure a successful working environment. - Mixes, ferments, shapes, and bakes according to specified recipes and standards. - Ensure that the right type and quantity of ingredients are acquired by following bread baking recipes to...

_**Responsibility**:_ - Responsible for preparing and cooking bakery products at the highest standards to ensure an efficient food service. - Provide ongoing training to the baking staff, ensuring that they stay current with new techniques and recipes. - proficiency in both managing ingredient inventories and tracking expiry dates with the goal of...

Preparing ingredients and handling baking and other kitchen equipment. -Responsible for the preparation and storage of baking items, in accordance with health and safety regulations. -To maintain kitchen cleanliness and hygiene according to food safety standards Ingredients. -Highly motivated individuals -Able to work independently with minimum...

Job position to advert out: - **1. Crew Services (Front Liner-Packer/ Barista/Cashier)** **2. Baker** **Must have experience as Crew Services in F&B Line.** Benefits you will enjoy - Salary up to RM1800.00 - Yearly Increment & BONUS - Health & Meal Allowances - OT Provided - Medical Card Insurance - Employee Discount - Structure Training Program - Career...

**Who are we looking for** - Energetic, cheerful, and positive mindset - Individuals with a great learning attitude - Good communication & interpersonal skills **Available vacancy**: 1. Barista. (5 pax) 2. Kitchen Crew (4 pax) 3. Cleaner. (3 pax) 4. Part timer 5. Leader (3 pax) **Working Location: - ** Glo Damansara Shopping Mall Access through MRT...

**Job Overview **:our restaurant is looking for a hard working kitchen helper that can assist the head of cook in the kitchen by dishwashing, prepare food tasks, and back of house tasks. Additionally we are looking someone who has experience in making pizza and bakeries. **Job Responsibilities**: - Prepare varieties of food items for cooking. - Able to keep...

**Tugas dan Tanggungjawab**: - Mencampur, menyediakan dan membakar roti dan pastri. - Memesan lebih banyak bekalan. - Membuat dan mencipta barangan bakar yang baharu dan menarik. - Memastikan semua barang yang dibakar disiapkan tepat pada masanya untuk penghantaran. - Mematuhi piawaian pekerjaan, kesihatan dan keselamatan. - Stok dapur dan sediakan...

**Quality Control**: Ensure all treats meet our high standards for quality and consistency. - **Cleanliness and Safety**: Follow all health and safety regulations to maintain a safe working environment. **Job Types**: Full-time, Part-time, Fresh graduate Pay: RM1,800.00 - RM2,500.00 per month

**Responsibilities** - Mix ingredients according to recipes to make breads, cake, pastries, and other baked goods. - Ensure proper preparation according to formula and scheduled standards - Check the quality of baking ingredients and prepare equipment for baking - Following production schedule and set quota for the number of goods to be produced on daily...

This role reports to the Pastry Chef / Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

Key Job Tasks & Responsibilities: **A. Administration** ▪ Assist the Chef de cuisine/Executive Sous Chef in performing his duties. ▪ Attends daily Sous Chef briefing/F&B briefings/Catering meetings/HACCP meeting and any meetings invited or assigned. ▪ Maintains good and open-minded relationships with other F&B section heads, outlets and other...