Pastry Chef

1 week ago

Port Dickson, Malaysia PD Resort Sdn Bhd Full time

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory.
Thistle Port Dickson Resort The 5-star Thistle Port Dickson situated in Teluk Kemang, Port Dickson is Asia's first Thistle Hotel outside of the United Kingdom. It was awarded the 'Best Hotel/Resort' by the Tourism Board of Negeri Sembilan for the year 2010. Just an hour's drive from the Kuala Lumpur, Thistle Port Dickson Resort has been placed as No. 6 in Malaysia for service excellence. The Resort has won the 'Hospitality Asia Platinum Award's 2010' for the best Chinese Cuisine Restaurant and its Cumulus, beach bar ranked 'Top 5' Night Spot in Malaysia under the Resort category. Spanning 90 acres of tropical paradise and 3 kilometres of pristine sandy beach, the resort immerses in pure tranquility. All guestsrooms are tastefully furnished with magnificient views of the ocean and the serene golf course. Ideal for business and leisure travelers, the resort offers recreational facilities to unwind, a variety of cuisine to please your palate and a Spa to rejuvenate your senses. We are now inviting qualified individuals to fill the position as:
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

  • Pastry Chef

    4 days ago

    Port Dickson, Malaysia ADMIRAL MARINA BERHAD Full time

    Responsible and takes full control of the entire Pastry Kitchen, including the Bakery Section and ensures all pastry products are freshly prepared and of a high standard of quality. Admiral Marina Berhad or Avillion Admiral Cove owned by Avillion Berhad. Our mission is to provide consistently high level of efficient and personalized service to it guest. Our...