Barista
5 months ago
**Barista Responsibilities**:
- Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
- Know brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
- Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.
- Packaging food and beverages for sale.
- Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods.
- Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.
- Updating signage and displays to attract customers.
- Taking inventory and replenishing items in display cases, at tables, or behind the counter.
- Working as part of a fun, high-energy team.
- Adhering to all food safety regulations and quality controls.
**Barista Requirements**:
- High school diploma or equivalent.
- Experience in Barista and create a new menu.
- Experience in food and beverage preparation or customer service preferred.
- Training and willingness to continue learning about food and beverage preparation.
- Exceptional listening and communication skills.
- Ability to walk, bend, and stand for extended periods.
- Availability to work around peak hours, including nights, early mornings, weekends, and holidays.
- A polite, engaging personality.
- Commitment to customer satisfaction and service excellence.
- Willingness to work as part of a high-energy, efficient team in a fast-paced environment.
**Salary**: RM1,600.00 - RM1,800.00 per month
**Benefits**:
- Meal provided
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
**Experience**:
- Barista: 1 year (required)
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