Internship Nutrition/dietitian

3 weeks ago

Kuala Lumpur, Malaysia CS LEAFLABS SDN BHD Full time

Key Responsibilities:
1. Assist in conducting nutrition assessments for individuals with diverse nutritional needs, including but not limited to those with chronic diseases, food allergies, and special dietary requirements.

2. Collaborate with the dietetic team to develop personalized nutrition care plans based on individual assessment findings, dietary preferences, and health goals.

3. Provide nutrition education and counseling to individuals and groups, emphasizing evidence-based dietary recommendations and behavior change strategies.

4. Assist in the planning, implementation, and evaluation of nutrition-related programs and initiatives aimed at promoting health and wellness within the community or organization.

5. Participate in interdisciplinary team meetings to discuss patient/client progress, treatment plans, and interdisciplinary collaboration opportunities.

6. Conduct research and literature reviews on relevant nutrition topics to support evidence-based practice and program development efforts.

7. Maintain accurate and confidential documentation of nutrition assessments, interventions, and client interactions in accordance with organizational policies and regulatory guidelines.

8. Participate in professional development activities, including seminars, workshops, and continuing education opportunities to enhance knowledge and skills in the field of nutrition and dietetics.

9. Perform administrative tasks as needed, such as scheduling appointments, answering phone calls, and organizing educational materials.

Qualifications:

- Currently enrolled in a Diploma/Bachelors degree program in Nutrition, Dietetics, or a related field from an accredited institution.
- Completed coursework in nutrition science, biochemistry, physiology, and related disciplines.
- Strong interpersonal and communication skills, with the ability to effectively engage and educate individuals from diverse backgrounds.
- Demonstrated interest in nutrition, health promotion, and disease prevention.
- Knowledge of basic nutrition assessment techniques and dietary guidelines.
- Ability to work independently as well as collaboratively within a team environment.
- Proficiency in Microsoft Office Suite and electronic health record systems is preferred.

**Job Type**: Internship

**Salary**: RM700.00 - RM800.00 per month

**Benefits**:

- Opportunities for promotion

Schedule:

- Monday to Friday

Application Question(s):

- When your internship starts and the duration?

Expected Start Date: 03/01/2024

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