Steward (F&b Culinary)

**What You’ll Be Doing** - Manages the Food and Beverage departments (not catering sales). - Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. - Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound...

To assist F&B Crew on replenish food at the food counter. - To clear and clean all tables after being use by the guest. - To maintain and to keep clean the food counters at all times. - To ensure that the areas where the goods are kept are kept clean at all times. - To assist in loading of foodstuff. - To store and keep orderly the goods and to keep record...

**Número de Empleo** 24038952 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Kota Kinabalu Marriott Hotel, Lot G-23A, Kota Kinabalu, Sabah, Malaysia VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Non-Management **Descripción del Trabajo** Obedecer todas las políticas y...

**What You’ll Be Doing** - Manages the Food and Beverage departments (not catering sales). - Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. - Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Job Number 24059957Job Category Food and Beverage & CulinaryLocation Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally...

Commis: Hyatt Centric Kota Kinabalu Hyatt Centric Hyatt Centric Kota Kinabalu MY - 12 - Kota KinabaluCulinaryHourly/Entry Level EmployeeFull-timeReq ID: KOT000323Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food...

A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing?As a Food and Beverage Attendant, you will be responsible for upholding the highest quality standards...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Job description A. Program Leader/Coordinator (Programs: Hotel Management, Culinary Art and Management, Accounting, e-Governance, Law Enforcement, Information Technology, Computer Science, Digital Market, Graphic Design, Business Management, Business Administration, MBA and PhD) B. Full-time and/or Part-time Lecturer (Business, Marketing, Human Resources...