Sous Chef
5 days ago
1. Establishes and check roaster to daily ensure adequate associates in all areas of Kitchen; 2. Responsible for cleanliness in his/ her Outlet Kitchen areas, fridges, freezers, storage, cabinets, kitchen hygiene. Floors, walls, ceilings, light fittings, sinks and wash areas must be kept clean; 3. Responsible for all Food Preparation with regard to quality, standard, production methods and presentations; 4. Investigates nature of complaints and corrects according to Standard and Procedures and reports results directly to Executive Chef; 5. Examines Food Requisitioned from Store to Kitchen, and Kitchen to Outlets; to ensure quality standard is met; 6. Responsible for all Kitchen associates roster on duty; 7. Responsible for reduction of waste and over production; 8. Responsible for placing Food Requisitions for his Outlet Kitchen; 9. Conducts all relevant training in his Outlet Kitchen; 10. Must know the forecasts and Daily Function Sheets; 11. Responsible for mis-en-place of his Outlet Kitchen; 12. Responsible for preparation of breakfast, lunch and dinner food in his or her Outlet; 13. Communicates with Outlet Manager regarding any special requests or heavy bookings; 14. Informs the Restaurant associates of “Specialty of the Day"; etc; 15. Instructs and assists Steward Coordinator. Check with Stewards replacement of garbage bins; 16. Make a list of DO’s and DONT's in the Outlet Kitchen and discuss any problems with the Executive Chef; 17. Attends all relevant training at his/her level.
Perkhidmatan Perhotelan
STPM / A Level or Equivalent
-
Sous Chef
1 week ago
Sungai Buloh, Selangor, Malaysia Lyfe Cafe & Restaurant PLT Full timeWork together with the Executive Chef to create menus and developing dishes Preparing, cooking and presenting high quality dishes. Implement SOPs for all the dishes. Ensure the consistency in the preparation of all food items for a la carte menus according to the recipes Delegating responsibilities and provide training to team members to allow them the...
-
Sous Chef
2 months ago
Sungai Buloh, Malaysia Lyfe Cafe & Restaurant PLT Full timeWork together with the Executive Chef to create menus and developing dishes - Preparing, cooking and presenting high quality dishes. - Implement SOPs for all the dishes. - Ensure the consistency in the preparation of all food items for a la carte menus according to the recipes - Delegating responsibilities and provide training to team members to allow them...
-
Sous Chef
2 weeks ago
Sungai Buloh, Malaysia SODEXO MALAYSIA SDN BHD Full time**Entity** Sodexo Malaysia **Job title** Sous Chef **Responsibilities** 1. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at all time as per contract. 2. To ensure all kitchen equipment and tools are always cleaned and in proper working condition. 3. To assist Chef in...
-
Chef de Partie
3 weeks ago
Sungai Petani, Malaysia Cinta Sayang Resort Full timeAs a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handling purchase ordersand ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new...
-
Commis
3 weeks ago
Sungai Petani, Malaysia Cinta Sayang Resort Full time**Position Title**: Commis Cook / Line Chef **Reports To**: Head chef or Sous chef Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sells food...
-
Cdp/ Demi Chef/ Commis
3 weeks ago
Sungai Buloh, Malaysia Lyfe Cafe & Restaurant PLT Full timeCafe located in Gamuda Gardens, Rawang. - Work together with the Sous Chef to create menus and developing dishes - Preparing, cooking and presenting high quality dishes. - Implement SOPs for all the dishes. - Ensure the consistency in the preparation of all food items for a la carte menus according to the recipes - Delegating responsibilities and provide...
-
Cdp/ Demi Chef/ Commis
1 week ago
Sungai Buloh, Selangor, Malaysia Lyfe Cafe & Restaurant PLT Full timeCafe located in Gamuda Gardens, Rawang. Work together with the Sous Chef to create menus and developing dishes Preparing, cooking and presenting high quality dishes. Implement SOPs for all the dishes. Ensure the consistency in the preparation of all food items for a la carte menus according to the recipes Delegating responsibilities and provide training to...
-
Cook
2 weeks ago
Sungai Buloh, Malaysia SODEXO MALAYSIA SDN BHD Full time1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. Improving quality of life isn't just a dream. For Sodexo it's a mission. We believe quality of life helps to keep people healthy, happy &...
-
Cook
2 weeks ago
Sungai Buloh, Malaysia SODEXO MALAYSIA SDN BHD Full time1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...
-
Commis / Kitchen Helper
3 weeks ago
Sungai Besi, Malaysia ASIA MEX CONCEPTS SDN BHD Full time1. Works in the designated station as set by Executive Chef and/or Sous Chef. 2. Able to organize the assigned work area and efficiently put away orders. 3. Able to prepare and sells food within recommended time frames to meet customer expectations. 4. Able to operate kitchen equipment and to produce a quality product in a timely 5. Responsible to...
-
Commis / Kitchen Helper
3 days ago
Sungai Besi, Malaysia ASIA MEX CONCEPTS SDN BHD Full time1. Works in the designated station as set by Executive Chef and/or Sous Chef. 2. Able to organize the assigned work area and efficiently put away orders. 3. Able to prepare and sells food within recommended time frames to meet customer expectations. 4. Able to operate kitchen equipment and to produce a quality product in a timely 5. Responsible to...
-
Sungai Buloh, Malaysia ASIA MEX CONCEPTS SDN BHD Full time1. Works in the designated station as set by Executive Chef and/or Sous Chef. 2. Able to organize the assigned work area and efficiently put away orders. 3. Able to prepare and sells food within recommended time frames to meet customer expectations. 4. Able to operate kitchen equipment and to produce a quality product in a timely 5. Responsible to...
-
Commis / Kitchen Helper
1 week ago
Sungai Besi, Malaysia ASIA MEX CONCEPTS SDN BHD Full time1. Works in the designated station as set by Executive Chef and/or Sous Chef.Able to organize the assigned work area and efficiently put away orders.Able to prepare and sells food within recommended time frames to meet customer expectations.Able to operate kitchen equipment and to produce a quality product in a timelyResponsible to maintain cleanliness,...
-
Commis / Kitchen Helper
1 week ago
Sungai Besi, Malaysia ASIA MEX CONCEPTS SDN BHD Full time1. Works in the designated station as set by Executive Chef and/or Sous Chef.Able to organize the assigned work area and efficiently put away orders.Able to prepare and sells food within recommended time frames to meet customer expectations.Able to operate kitchen equipment and to produce a quality product in a timelyResponsible to maintain cleanliness,...
