Thai Chef

Expreienced Thai Cook/ Food/ Cuisine

**Duties**:

- Prepare and cook a variety of dishes.
- Follow recipes and ensure that all food is prepared in a timely manner
- Maintain a clean and organized kitchen area
- Monitor food stock levels and place orders as needed
- Adhere to all food safety and sanitation guidelines
- Collaborate with the kitchen team to ensure smooth operations

**Requirements**:

- Proven experience as a cook or chef
- Knowledge of various cooking techniques and methods
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Must be able to lift heavy objects and stand for long periods of time

**Job Types**: Permanent, Contract
Contract length: 12 months

**Salary**: From RM5,000.00 per month

**Benefits**:

- Health insurance
- Meal allowance

Schedule:

- Afternoon shift
- Day shift
- Early shift
- Evening shift
- Holidays
- Weekend jobs

Application Question(s):

- Will be able to work based at PULAU REDANG, KUALA TERENGGANU

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- Chef: 2 years (required)
- Thai Food: 5 years (preferred)

Ability to Commute:

- Kuala Terengganu (preferred)

Ability to Relocate:

- Kuala Terengganu: Relocate before starting work (required)