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Restaurant Manager

2 weeks ago


Kuala Lumpur, Kuala Lumpur, Malaysia Hiredly X Full time

We are seeking a Restaurant Manager who can drive business growth and profitability by implementing effective operational systems, enhancing customer experiences, and developing high-performing teams.

Key Responsibilities
  1. Develop and maintain high-quality food preparation systems, ensuring adherence to SOPs.
  2. Oversee customer experience, addressing any issues promptly and providing swift, friendly, and hygienic service.
Team Leadership
  1. Recruit, train, and develop managers and outlet crew to create a cohesive workforce.
  2. Establish a training academy and implement ongoing training initiatives.
Financial Management
  1. Manage the P&L of outlets, driving revenue through excellent service and local store marketing.
Job Requirements
  1. Operational Expertise: Highly organized, structured, and attentive to detail, with a hands-on approach to managing operations.
  2. Results-Driven: Aggressive in pursuing goals, focused on execution, and proactive in solving problems to meet targets.