Restaurant Manager

**Additional Information** **Job Number**25201118 **Job Category**Food and Beverage & Culinary **Location**Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia, 62502 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if...

Manage and oversee the entire restaurant operation - Ensuring guest satisfaction - Plan and develop guest loyalty programs - Plan new and update existing menus - Plan and develop the overall restaurant marketing strategy - Participate at local food events - Respond efficiently to customer questions and complaints - Organize and supervise shifts - Manage and...

**Urgent Hiring Restaurant Manager with Well-Experienced in Food Industry** **Location** - Sepang, KLIA Salary package up to **RM 3,500** (Based on Experiences) 6 working days per week **Benefits** - Meal provided - EPF SOCSO - Uniform Provided - Training Provided - Allowances **Requirements**: Age below 40 Prefer Female At least 2 years management...

_**PAK GEMBUS Restaurant**_ is a fast-growing brand with over 60 OUTLETS across Kuala Lumpur, Negeri Sembilan, Kedah, Selangor, Kelantan, Melaka, Perak, Johor, and Penang—and we’re just getting started! With ambitious plans for further expansion, we’re on a mission to bring our unique flavors to even more locations. At the heart of our journey is a...

Jawatan Kosong **MANAGER TRAINEE di BURGER KING** Jawatan **:MANAGER TRAINEE** Umur : 18 tahun dan ke atas Syarikat : Burger King Lokasi : DI AREA SEPANG, PUTRAJAYA DAN CYBERJAYA Gaji : RM2500 (Basic) Benefit: - **Makanan Percuma **Latihan & Uniform disediakan **Peluang kenaikan pangkat **Klinik Panel HUBUNGI SEKARANG DAN DAPATKAN LATIHAN DENGAN...

Position Summary: A&W’s crew members work to uphold the quality-of-service delivery standard of the brand. Perform various functions to ensure the delivering of excellent customer experience - from the quality and hygiene of the food served, the service process, and the cleanliness of the store environment. **Responsibilities**: - To welcome and greet...

Position Summary: A&W’s crew members work to uphold the quality-of-service delivery standard of the brand. Perform various functions to ensure the delivering of excellent customer experience - from the quality and hygiene of the food served, the service process, and the cleanliness of the store environment. **Responsibilities**: - To welcome and greet...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

**Requirements**: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality Industry (F&B experience will be an advantage) 1. Provide Leadership and manage shift in achieving company goal 2. Manage the store team to provide customer with the highest quality product and excellent service 3. Monitor and manage...

**Requirements**: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality Industry (F&B experience will be an advantage) 1. Provide Leadership and manage shift in achieving company goal 2. Manage the store team to provide customer with the highest quality product and excellent service 3. Monitor and manage...