Crew Restoran Yasmeen Tambun

Cashier responsibilities include receiving payments and issuing receipts, gift-wrapping packages and keeping track of all cash and credit transactions. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.
Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau, Perlis. Today the restaurant is managed by Restoran Yasmeen (Arau) Sdn Bhd, a food and beverage private limited company whereby it proudly own 4 restaurant and a brand new restaurant in Alor Setar that will be opening soon. With a rich experience of over 8 years in the field of food and beverage industry, we offer efficient, reliable and quality dishes. All of our food is cooked using the freshest and finest ingredients, utilizing traditional indian cooking method. We serve variety of indian food and also Nasi Kandar.
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent