Supervisor Meat

**Main Accountabilities**

Ø Perform proper stock management by maintaining a fully stocked store and store condition by following visual merchandising standards.

Ø Perform proper greetings and attend customers’ needs by recommending items that match their needs.

Ø Perform further services to customer at Fresh Market (Meat & Seafood Department) by cutting fish, poultry and meat.

Ø Keep up to date with product information, features and benefits.

Ø Responsible to follow up with Department Superiors on orders in regular basis.

Ø Close working relationship with Receiving Department and involved in receiving goods by checking freshness, quality of product and expiry dates (all Fresh Market Departments).

Ø Perform stock count on weekly, monthly and yearly basis.

Ø Responsible to abide safety operation rules & regulation in store.

Ø Perform housekeeping, ensure cleanliness and health & safety measurement in storeroom and selling floor.
- **Knowledge, Skills and Experience**_

Ø Communication & Customer Service Skills

Ø Time Management Skills

Ø Butchering Skills (for Meat & Seafood Department)

Ø Organization Skills
- **ANY FUTHER INFORMATION, PLEASE CALL OR WHATSAPP AZRAL (013-297 3036)**_

**Job Types**: Full-time, Permanent

**Salary**: RM1,700.00 - RM2,400.00 per month

**Benefits**:

- Health insurance
- Maternity leave
- Opportunities for promotion
- Parental leave

Schedule:

- Afternoon shift
- Early shift

Supplemental pay types:

- Overtime pay
- Performance bonus
- Yearly bonus

Ability to commute/relocate:

- Taman Tun Dr Ismail: Reliably commute or planning to relocate before starting work (required)