Food & Beverage Manager

2 weeks ago

Langkawi, Malaysia REBAK ISLAND MARINA BHD Full time

To provide leadership and management for the Food and Beverage Division and integrate its functions to hotel support. - To establish plans of character, integrity and of quality which results in the long-range continued growth and profitability of the division. - To accept the responsibility for the health, safety and welfare of the restaurants/outlets, guests and employees. - To be accountable for operations assets, its personnel's actions, personal property, the use and end result. - The ability to maintain current prices and approved purveyors listed based on quality, service and cost of all related food and beverage items for requisitioning purposes, store inventories, cost control procedures and forecasts. - The ability to work closely with local, state and governmental organizations in maintaining highest standards of health, sanitation and cleanliness in food and beverage areas. - The ability to aid each Department Head in giving the necessary training to their staff and to assist them in it. - The ability to develop new and analyze existing procedures and special promotions that will improve guest patronage.
Rebak Island Resort & Marina Langkawi (Rebak Island Marina Berhad) appoint an individual of the most skilled and capable of coordinating and controlling the program by converting strategy into a series of activites that support the business model. This activity is a major contributor to the development of overall reliability as required by the organization. Train every employee resorts in terms of the conduct, character and quality of service and also motivate them to be able to contribute images
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

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