Supervisor - Meat & Seafood

**Main Accountabilities** Ø Perform proper stock management by maintaining a fully stocked store and store condition by following visual merchandising standards. Ø Perform proper greetings and attend customers’ needs by recommending items that match their needs. Ø Perform further services to customer at Fresh Market (Meat & Seafood Department) by...

Sales and marketing professionals play a crucial role in driving revenue growth and increasing customer satisfaction.We are looking for a skilled Sales and Marketing Coordinator to oversee the daily operations of our Meat and Seafood Department.Key Responsibilities:To develop and implement sales strategies that meet business objectives and drive revenue...

The Meat and Seafood Department is a vital component of our store's success.We are seeking a highly motivated Category Sales Specialist to join our team. In this role, you will be responsible for negotiating with suppliers to secure the best prices, quality, and delivery terms for our meat and seafood products.Responsibilities:To plan and maintain...

We are committed to providing our customers with the highest quality products and exceptional customer service.We are seeking a Meat and Seafood Product Manager to oversee the daily operations of our Meat and Seafood Department.Key Responsibilities:To manage the inventory and replenishment of meat and seafood products.To negotiate with suppliers to secure...

**Responsibilities**: - Providing excellent service to customers wishing to purchase from our fresh SEAFOOD case; - Packaging, weighing and pricing customers’ orders; - Maintaining proper product rotation; - Maintaining the high standards of a clean department; - Stocking product (lifting, bending); - Merchandising and refreshing case...

**Responsibilities**: - Providing excellent service to customers wishing to purchase from our fresh SEAFOOD case; - Packaging, weighing and pricing customers’ orders; - Maintaining proper product rotation; - Maintaining the high standards of a clean department; - Stocking product (lifting, bending); - Merchandising and refreshing case...

**Responsibilities**: - To research, review and evaluate existing and new lines of products/brands in order to meet department needs. - Involve in sourcing, negotiating and decision making to select the appropriate vendors/suppliers based on price offered, quality of products, distribution costs and other factors. - To recognize and analyse consumer buying...

Providing excellent wait service to ensure satisfaction - Taking customer orders and delivering food and beverages - Making menu recommendations, answering questions and sharing additional information with restaurant patrons - Attend to the tables and guarantee compliance to cleanliness standards - Multi-tasking various front-of-the-house duties where...

To research, review and evaluate existing and new lines of products/brands in order to meet department needs. Involve in sourcing, negotiating and decision making to select the appropriate vendors/suppliers based on price offered, quality of products, distribution costs and other factors. To recognize and analyse consumer buying trends and future...

Job Description:Troubleshoot any issue/problem at store and resolve it.Resolve issues/problems at store without incurring charges from outsourced vendors.Support efforts to reduce TNB bill via AMP reading, DB balancing, and rectifying capacitor bank function.Provide guidance or advice for preventive maintenance to store operations.Inspect M&E, refrigeration,...

**Job Summary**: Preparing beverages for patrons and serving them at the bar or through the wait staff. Maintaining a clean and organized work environment. They may also answer customer queries about the restaurant and menu, and assist various restaurant staff when necessary. Your responsibilities as the Bartender will include but not limited to: - Mixing...

To maintain and control appropriate flow of stocks including to ensure good quality of products received in a timely manner. To maintain and control all display products are available and in excellent quality (including expiry). To maintain and control department cleanliness and always displays price tag at the correct products. To manage and train staffs as...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items...

Prepare and cook menu items in accordance with the café's recipes and quality standards. This includes chopping vegetables, preparing meats and seafood, and other cooking tasks. - Oversee a specific section of the kitchen, such as the grill, sauté, or salad station. Ensure all dishes from the station are prepared and presented correctly and in a timely...

**JOB SUMMARY** - To perform all kitchen work at the hot kitchen and cold kitchen. - To supervise the work and to oversee the kitchen operation. **JOB SPECIFICATION AND RESPONSIBILITIES** **Duties and Responsibility.** - To report for duty on time and the manner specified: well groomed,clean uniform,kitchen scarf,kitchen towel, kitchen apron,clean hand...