Chef (Restaurant)
3 days ago
**CHEF**
Male/ Female
Location: Alor Setar
- To ensure minimum kitchen wastage.
- To ensure knowledge of the product is maintained
- To be responsible for completing mis en place
- To liaise with supervisor and implement new menu/dishes/systems where applicable
- To ensure all statutory regulations are adhered to, such as food hygiene policies
**Requirements**:
- Fresh graduate in Food /Beverage are welcome
- At least 1 year working experience in food/Beverage/Restaurant Service
- Teamwork, and Passionate about F&B career and keen to advance his/her managerial experience
- Able to work independently or as a team in a fast-paced environment with minimum supervision
- Willing to work rotating shifts, weekend and public holidays
- Ability to perform detailed work quickly, safely and able to comply with company SOP
**Job Types**: Full-time, Permanent
**Salary**: RM1,500.00 per month
**Benefits**:
- Free parking
- Meal allowance
Schedule:
- Fixed shift
-
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