Kitchen & Cafeteria

Chef
- Café Crew
- Kitchen Assistant
- Food Handler

**Job Requirements**:

- Experienced in maintaining the cleanliness of dishes, work stations, and food storage facilities.
- Previous experience in hotel or restaurant in food preparation.
- High school diploma or equivalent.
- Prior experience in a similar position.
- Thorough knowledge of food safety procedures.
- Excellent organizational, time management, and multitasking abilities.
- Outstanding interpersonal skills.
- Capacity to work in a fast-paced environment.
- Ability to stand for extended periods.
- Ability to work shifts, over weekends, and on public holidays, as needed.