Penyelia Restoran
2 weeks ago
Ulu Tiram, Malaysia
Tea Garden Restaurant (MY) Sdn Bhd
Full time
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment.
Our company was establish in 2005 and dedicated to devote, preserve and promoting Nan Yang delicacies to our customers. Our vision is to promote the traditional flavors of Nan Yang cuisine to the global community through values of integrity, customer satisfaction, team work and excellence.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5
