Barista Intern

We are looking for a passionate and energetic **Barista Intern** to join our café team. This internship offers hands-on experience in coffee preparation, customer service, and day-to-day café operations. You will learn the art of coffee-making, beverage presentation, and customer interaction in a lively and professional café environment.

**Key Responsibilities**:

- Assist in preparing and serving high-quality coffee and beverages.
- Learn and perform basic **espresso extraction, milk texturing, and latte art**.
- Maintain cleanliness and organization of the bar and service area.
- Support the team during peak hours in taking and serving customer orders.
- Refill stock and ingredients as needed (beans, milk, syrups, etc.).
- Provide friendly and efficient customer service.
- Learn basic café operations, hygiene, and safety standards.

**Requirements**:

- Currently pursuing studies in **Hospitality, Culinary Arts, or F&B Management**.
- Passion for coffee, café culture, and customer service.
- Willingness to learn and work in a fast-paced environment.
- Positive attitude, teamwork, and good communication skills.
- Basic knowledge of coffee brewing methods is an advantage.

**What You’ll Gain**:

- Hands-on barista training and customer service experience.
- Understanding of café operations and beverage management.
- Opportunity to learn professional coffee-making and café workflow.
- Mentorship and potential for full-time placement upon excellent performance.

**Job Type**: Internship
Contract length: 3 months

Pay: RM600.00 - RM800.00 per month

Work Location: In person