Cook/commis (Immediate Hiring)

**Responsibilities**: - We are hiring a driven Cook - Immediate Start to join our amazing team at Barbeque Nation (malaysia) Sdn Bhd in Titiwangsa. - Growing your career as a Full Time Cook - Immediate Start is a great opportunity to develop useful skills.- **Responsibilities**Benefits** **Company Benefits**: - Company offers great benefits - Advancement...

**JOB REQUIREMENTS**: - Min Qualification: Certificate in culinary/apprenticeship/training/ mid-level management/Food Safety Handling (HACCP)/Basic Food Hygiene - Min Experience at least 4 years working in kitchen and management experience involving kitchen safety, sanitation and food handling. **JOB RESPONSIBILITIES**: - Overseas preparation, cooking and...

**SCOPE**: To prepare kitchen mise-en-place for day-to-day kitchen and banquet operation. To set up buffet line when required. To assist Commis 2 and Commis 3 in preparation of food and serving. **JOB SPECIFICATION & RESPONSIBILITIES** 1. To report for duty on time and in the manner specified: Well groomed, clean uniform, kitchen scarf, kitchen towel,...

**Job Title**: Commis 2 / Commis 3 **Location**: Pokok KLCC **Job Summary**: We are seeking motivated and hardworking individuals to join our kitchen team as Commis 2 or Commis 3 at Pokok KLCC. You will assist in food preparation, cooking, and maintaining kitchen cleanliness, ensuring that all dishes are prepared to the highest quality standards. **Key...

**JOB REQUIREMENT** - Mini Qualification: Certificate/Diploma in catering/kitchen management. Sound knowledge of HACCP systems and requirements in Hot and Cold Kitchens. - Min Experience: 3 - 5 years in baking with experience in hotel line. **JOB RESPONSIBILITIES** - In charge of specified sections (Bread, Baking,Pastry, Hot Deli, Packing) including...

A group of French Bistros and Bakery in Kuala Lumpur and Selangor. We are looking for passionate Culinary personnel to join our culinary team as Commis and Cooks. Several posts in different locations available. Culinary school education is preferred, prior experience in a related position is an advantage. We also welcome fresh graduates who are looking to...

Brickhouse Group is a dynamic and growing F&B company known for our strong portfolio of restaurants and lifestyle dining concepts, including Pokok, Ginger, Pepper and Industry. We are committed to delivering memorable dining experiences by combining quality food, excellent service, and vibrant ambiance.Pokok is one of our flagship brands, offering a unique...

The objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the restaurant. He/she must systematically organize and prepare mise en place for cooking including washing, portioning, chopping, and storing of food. All preparation, handling and cooking of food must be done strictly...

The objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the restaurant. He/she must systematically organize and prepare mise en place for cooking including washing, portioning, chopping, and storing of food. All preparation, handling and cooking of food must be done strictly...

**Job description** The objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the restaurant. He/she must systematically organize and prepare mise en place for cooking including washing, portioning, chopping, and storing of food. All preparation, handling and cooking of food must...