Commis

Commis 2 in Kitchen Department jobs function as per attached Operate Holiday Villa Beach Resort & Spa Langkawi Lavilla Poolclub Restaurant Lagenda Restaurant Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

**Additional Information** Commis Chef **Job Number** 23118953 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Langkawi, Jalan Pantai Kok, Teluk Nibung, Langkawi, Kedah, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including...

*** Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining...

*** Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy, operating and maintaining...

*** Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods....

To assist day-to-day preparation of the food. - To maintain and keep monitoring that the foods are well presented. - To assist in stock control of food and beverage. - To be detailed on presentation of the food. - To check and monitor the food counter all the times. - To follow proper food handling procedures. - To keep the working area clean and the...

**Responsibilities and Duties** - Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. - Ensure consistent great food production, in line with the high-quality standards expected by Leader Chef Hotel Maluri. - Perform tasks in a timely manner. - Any other suitable task as and when assigned by...

What you’ll be doing - Prepare fresh ingredients for cooking according to recipes/menu - Cook food and prepare top-quality menu items in a timely manner - Test foods to ensure proper preparation and temperature - Operate kitchen equipment safely and responsibly - Ensure the proper sanitation and cleanliness of surfaces and storage containers Aloft®...

Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew our menus and engage the interest of customers. TO BECOME ONE OF THE LUXURY HOTELIER WIH HOSPITALITY BASIC SERVICE TO ALL LOCAL AND INTERNATIONAL GUESTS Diploma / Advanced Diploma / Higher Graduate...

**JOB REQUIREMENT**: - Required language(s): Bahasa Malaysia and English - Required Skill(s): Proven success in a similar role and environment, pride and attention to detail, polished personal presentation with warm, confident and hospitable personality. **JOB DESCRIPTION**: - To cook/ prepare all food in accordance with establish procedures and pictorial...