Sous Chef

2 weeks ago

Pontian, Malaysia A.P. EMCO Executives Sdn Bhd Full time

Job Description:
1. Recipe Development & Innovation
2. Production & Equipment Oversight
3. Quality Control
4. Team Management
5. Cost Control
6. Hygiene & Food Safety Compliance
7. Reporting & Documentation
8. Basic business understanding (entrepreneurship driven)

Qualification:

- Diploma / Degree (preferred), passion into cookies, dare to do, supporting award & related certification

**Job Types**: Full-time, Permanent

Pay: RM5,000.00 - RM8,000.00 per month

**Benefits**:

- Professional development

Schedule:

- Day shift

Supplemental Pay:

- Performance bonus

Work Location: In person