R&d Halal Executive

1 day ago


Melaka, Malaysia Carjen Food Sdn.Bhd Full time

POSITION **:R&D CUM HALAL EXECUTIVE (FOOD PRODUCTS)**

LOCATION : CARJEN FOOD SDN BHD, TAMAN TEKNOLOGI CHENG, MELAKA

WORKING HOUR:
**MONDAY - FRIDAY (8:00 A.M - 4:30 P.M) - SATURDAY (ALTERNATE)**

BASIC SALARY **:RM 2,300.00 - RM 3,100.00**

**Key Responsibilities**:

- Responsible for developing new products and improving existing products
- Collaborate with the operations teams to determine and establish new projects, products, processes, and plans. Monitor the progresses following the agreed targets
- Constantly up to date on the food regulatory information, innovation ingredients & process knowledge to establish system and standard of procedures
- Understand and work with Regulatory and Quality compliance department regarding compliance of quality system requirements, other regulatory standards, and safety & health and assisting in ISO and HACCP audit.
- Observe sensory evaluation and efficacy of the developed products
- Establish and maintain all test reports & records
- Submission of assessment of ingredients & costing
- Performs other related duties/ tasks as assigned by superior/ management
- To liaise with external approved supplier for new material sourcing and testing.
- Involve in new product project which include formulation finalization, sensory evaluation, shelf life determination, process set up & packaging design.
- To manage all R&D documentation based on food safety standard requirement
- To take charge and improve or otherwise on matters related quality of raw materials,
- Full responsible regarding Halal matters. Liaise with JAIM, Arrange IHC (Internal Halal audit and meeting, etc.
- Conduct trainings for Halal Awareness
- Continuous improvement on overall Halal Assurance System.

**Requirements**:

- Must possess at least a Diploma/ Degree in Food Technology or other related disciplines
- Must Certified competent as Halal Executive By JAKIM
- Minimum 3 years of work experience in the related field
- Knowledgeable of food technology, food microbiology, and nutritional ingredients formulations
- Understand compliance for food safety standards such as GMP, HACCP, and HALAL
- Computer literate with good command of both written and spoken English and Malay
- Confident, proactive, able to work under pressure and meet tight deadlines

**Salary**: RM2,300.00 - RM3,100.00 per month

**Benefits**:

- Free parking
- Maternity leave
- Parental leave
- Professional development

Schedule:

- Day shift


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