Chef de Partie

1 day ago

Kuching, Malaysia Food Journal Sdn Bhd Full time

**Duties and Responsibility**
- Oversee and coordinate the daily operations of the kitchen team to ensure smooth service, working closely with the Sous Chef and Head Chef to maintain high standards.
- Delegate tasks to Commis Chefs and ensure that all mise-en place is freshly prepared and completed on time
- Manage the daily inventory of raw ingredients, semi-finished products, and finished goods.
- Perform stock checks and ensure adequate supplies for daily production, including receiving, recording, and accounting for deliveries and stock.
- Monitor the freshness and quality of food and ingredients, keeping track of both current and new items.
- Assist with daily ordering, considering stock usage, menu planning, and business demand.
- Maintain consistency in food quality by regularly checking portion sizes, quality, and presentation, ensuring they adhere to standard recipes.
- Oversee portion control, minimize waste, and ensure cost control measures are implemented in the kitchen.
- Ensure compliance with food safety and hygiene standards at all times.
- Support the Sous Chef in managing all kitchen operations, including providing training for Commis Chefs, ordering supplies, supervising staff, and fostering staff development.
- Collaborate with the Sous Chef in menu creation, recipe development, and dish innovation.
- Adhere to all company policies, procedures, and legal requirements, including health and safety, hygiene, fire prevention, and employment law.
- Perform any additional duties as directed by the Sous Chef or Head Chef.

**Position Requirements**:
1. **Qualifications**: Diploma in Culinary Art

2. **Experience**:Preferable with minimum 3 years of culinary experience

3. **Skills / Competencies**:

- Have a passion for cooking.
- Pleasant personality, good work attitude, responsibility, friendly and active personnel.
- Fast learner.
- Good command language in English & Malay.
- Able to work shift, on weekend and public holidays.

**Job Types**: Full-time, Permanent

Pay: RM2,400.00 - RM3,500.00 per month

**Benefits**:

- Free parking
- Health insurance
- Opportunities for promotion
- Professional development

Work Location: In person

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