Demi Chef
2 weeks ago
Under the direction of the Service Manager - Kitchen, the Service Associate is responsible for the preparation and storage of menu items, in accordance with established procedures for preparation and quality standards for taste, presentation and hygiene standards of the hotel.
Jen Johor Puteri Harbour By Shangri-la
Positioned at Iskandar Puteri, the hotel boasts stunning harbour views available from either
our SkyBar by the pool, our Club Lounge and even our gym.
Designed for today's highly driven pacesetters that are hungry to explore all that the region
has to offer, JEN champions the culture, conversations and communities driving Asia
today.
- 283 rooms
- 3 restaurants
- Spectacular views of Puteri Harbour
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent
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Demi Chef
2 days ago
Nusajaya, Malaysia AMANSARI HOTEL NUSAJAYA Full timeAssist the Executive Chef / Sous Chef / Chef De Partie to control cost by minimizing spoilage, utilizing food surpluses and portion control. - Check the quality and quantity of food received from the markets and stores. - Ensure the kitchen is always in a safe condition, so as to prevent accidents. - Ensure preparation according to recipes and implementation...
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Demi Chef
2 weeks ago
Nusajaya, Malaysia ibis Styles Johor Iskandar Puteri Full timeReview the daily production sheets with the Chef De Partie & Sous Chef. - Prepares and when required delegates the production of the necessary food items in accordance with standards in a timely and efficient fashion to ensure that there is no interruption to guest service - Actively participates in training of culinary skills to junior staff and...
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Chef de Partie
2 days ago
Nusajaya, Malaysia AMANSARI HOTEL NUSAJAYA Full time**JOB DESCRIPTION** 1. Assist the Executive Chef / Sous Chef / Demi Chef to control cost by minimizing spoilage, utilizing food surpluses and portion control. 2. Check the quality and quantity of food received from the markets and stores. 3. Ensure the kitchen is always in a safe condition, so as to prevent accidents. 4. Ensure preparation according to...
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Sous Chef
2 weeks ago
Nusajaya, Malaysia ibis Styles Johor Iskandar Puteri Full timeSupport the Head Chef in all daily kitchen operations and take charge when they are absent. - Ensure high standards of food quality, taste, and presentation across all outlets. - Coordinate food preparation for restaurants, banquets, and staff canteen. - Maintain cleanliness, organization, and proper storage in all kitchen areas. - Ensure correct food...
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Chef de Partie
1 week ago
Nusajaya, Malaysia AMANSARI HOTEL NUSAJAYA Full time**JOB DESCRIPTION** 1. Assist the Executive Chef / Sous Chef / Demi Chef to control cost by minimizing spoilage, utilizing food surpluses and portion control. 2. Check the quality and quantity of food received from the markets and stores. 3. Ensure the kitchen is always in a safe condition, so as to prevent accidents. 4. Ensure preparation according to...
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Sous Chef
4 days ago
Nusajaya, Johor, Malaysia GCB MANAGEMENT SDN BHD Full time 60,000 - 80,000 per yearSupport the Head Chef in all daily kitchen operations and take charge when they are absent.Ensure high standards of food quality, taste, and presentation across all outlets.Coordinate food preparation for restaurants, banquets, and staff canteen.Maintain cleanliness, organization, and proper storage in all kitchen areas.Ensure correct food labeling,...
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Demi Chef
2 weeks ago
Nusajaya, Malaysia Tar Ph Sdn Bhd Full time**Responsibilities**: - Under the direction of the Service Manager - Kitchen, the Service Associate is responsible for the preparation and storage of menu items, in accordance with established procedures for preparation and quality standards for taste, presentation and hygiene standards of the hotel.**Benefits**: - EPF - SOCSO - Annual Leave