Kitchen Crew

6 days ago


Cyberjaya, Malaysia Stone BBQ Sdn Bhd Full time

**NON-HALAL KOREAN BBQ RESTAURANT**

**Responsibilities**:

- Responsible for preparing, cooking and presenting quality cooked food.
- Assist the Kitchen Supervisor to coordinate and carry out the preparation of all meals.
- Prepare food ingredients and items according to SOP as provided.
- Keeps cooking stations stocked, especially before and during prime operation hours.
- Assist in managing food inventory and supplies.
- Ensuring that the kitchen and service areas are clean and tidy, assisting with waste removal and washing up.
- Ensuring health and safety regulations are followed at all times

**Requirements**:

- Must be team-spirited, and capable of living and working in close-quarters for long periods of time with other crew members.
- Possess good problem solving and interpersonal skills
- Self motivated and able to work under pressure in a dynamic environment
- Able to work retail hours (includes weekends and public holidays).

**Job Types**: Full-time, Part-time
Part-time hours: 48 per week

**Salary**: RM7.00 - RM8.00 per hour

Schedule:

- Rotational shift
Supplemental Pay:

- Performance bonus
COVID-19 considerations:
**Education**:

- STM/STPM (preferred)


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