Commis / Chef - Empire City Damansara Perdana

1 week ago

Damansara, Malaysia Hextar Retail Berhad Full time

**Key Responsibilities**
- Assist in the preparation, cooking, and presentation of dishes under the guidance of senior chefs.
- Ensure that food is prepared according to standardized recipes, portion control, and presentation standards.
- Maintain cleanliness and hygiene standards in the kitchen, including proper storage of ingredients.
- Prepare basic ingredients (cutting vegetables, marinating meat, making sauces, etc.).
- Ensure compliance with food safety, handling, and hygiene regulations.
- Monitor stock levels and inform the chef-in-charge of shortages.
- Assist in receiving, checking, and storing deliveries.
- Work collaboratively with the kitchen team to ensure smooth operations during service.
- Perform other duties as assigned by the Chef de Partie, Sous Chef, or Head Chef

Pay: RM2,000.00 - RM2,500.00 per month

**Benefits**:

- Health insurance
- Meal provided
- Opportunities for promotion
- Professional development

Work Location: In person

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