Kitchen Crew
3 days ago
**Kitchen Crew (Cooking) - Job Requirements** **Experience & Skills**
- Minimum 1 year in a café/restaurant kitchen
- Familiar with cooking pasta, brunch, and sides
- Able to follow recipes and manage portions
- Quick to learn new dishes and techniques
- Basic knife skills and safe use of kitchen tools
**Attitude & Teamwork**
- Reliable, punctual, and can work with little supervision
- Positive and respectful towards team and management
- Works well under pressure, especially during busy hours
- Practices good hygiene and supports a team environment
**Communication**
- Understands basic instructions in Malay and/or English
- Able to read kitchen tickets and prep notes
**Hygiene & Certification**
- Valid Food Handling Certificate required
- Typhoid vaccination preferred
- Maintains clean and hygienic work habits
**Physical Fitness**
- Can stand for long periods
- Able to manage kitchen-related physical tasks (lifting, bending, prepping)
**Availability**
- Willing to work long hours or split shifts (11:30 AM - 11:30 PM with 2-hour break)
- Available on weekends and public holidays
- 1 day off per week
Pay: RM1,700.00 - RM2,200.00 per month
**Benefits**:
- Opportunities for promotion
- Professional development
Schedule:
- Day shift
- Night shift
- Rotational shift
Supplemental Pay:
- Performance bonus
Work Location: In person
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