Kitchen Crew

3 days ago

Kepong, Malaysia KyoChon Sdn.Bhd Full time

**ADDITIONAL INFORMATION**
- Online Interview through Zoom Meeting
- Basic Salary from RM1500 to RM1700
- Attendance Allowance RM200 per month
- OT payment (monthly)
- 10 hours of working include 1 hour break and 1 hour compulsory OT
- EPF, SOCSO and EIS
- 6 days in a week
- Career advancement
- Staff meals provided

**KITCHEN ASSISTANT**
- Prepare food and beverage menu in accordance with defined standards and recipes.
- Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating.
- Handle, store, label, and rotate all products properly and in accordance with instructions and food handling regulations.
- Keeping your station area clean and tidy. Assist to close the kitchen properly and follow the closing checklist for kitchen stations.
- Promptly report food quality or shortage problems to Assistant Kitchen Manager & Kitchen Manager.
- Adhere strictly to safety and sanitation regulations.
- Work safely around kitchen equipment and report any maintenance issues to the Assistant Kitchen Manager & Kitchen Manager.
- Perform all other tasks assigned by the Senior Kitchen Assistant/ Assistant Kitchen Manager / Kitchen Manager.

**Malaysian only**

**Require to go through on job training at training outlet**

If you have any inquiry, can contact HR KyoChon 017-2941116 (Ms Nadia) or 017-5397116 (Ms Nabilah)

**Job Types**: Full-time, Fresh graduate

**Salary**: RM1,700.00 - RM2,500.00 per month

**Benefits**:

- Meal allowance
- Opportunities for promotion

Schedule:

- Monday to Friday
- Rotational shift

Supplemental pay types:

- Attendance bonus
- Overtime pay

**Education**:

- STM/STPM (preferred)

**Experience**:

- Kitchen Staff: 1 year (preferred)

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