Kitchen Crew
4 days ago
Assist in preparing ingredients, cooking, and assembling dishes according to the restaurant's menu and standards
- Ensure cleanliness of the kitchen, including washing dishes, sanitizing workstations, and maintaining equipment
- Monitor stock levels, assist with receiving deliveries, and report shortages to supervisors
- Follow food safety and sanitation regulations to maintain a safe working environment
- Prior experience in a kitchen or food preparation role is advantageous but not mandatory
- Basic knowledge of food safety practices and the ability to work efficiently in a fast-paced environment
- Willingness to work flexible hours, including weekends and public holidays
Pay: RM1,700.00 - RM2,200.00 per month
**Benefits**:
- Meal allowance
- Professional development
Schedule:
- Rotational shift
**Experience**:
- Food service: 1 year (preferred)
Work Location: On the road
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