Barista Service Crew
3 days ago
**Job Summary**:
**Key Responsibilities**:
**Barista Duties**
- Prepare coffee and espresso-based beverages according to company standards.
- Operate coffee machines, grinders, and brewing equipment confidently and safely.
- Maintain stock levels at the coffee station (beans, milk, syrups, etc.).
**Workstation Cleanliness & Hygiene**
- Keep the **bar area/workstation clean and organized at all times**.
- Follow daily and weekly cleaning checklists without fail.
- Ensure hygiene and food safety standards are met consistently.
**Food & Pastry Handling**
- Reheat, plate, and serve pastries or baked items professionally.
- Monitor food presentation, portioning, and temperature control.
- Assist in restocking and displaying food items.
**Customer Service**
- Greet customers warmly and assist with orders when required.
- Support service crew during peak hours, including clearing tables and handling the POS system.
- Address customer inquiries or complaints in a polite and efficient manner.
**Requirements**:
- **2 to 3 years experience** working as a barista in a café or similar environment.
- Willing to work on **rotating shifts**, **weekends**, and **public holidays**.
- Strong sense of responsibility and **commitment to cleanliness**.
- Basic food handling and reheating experience.
- Good communication and interpersonal skills.
- Team player with a positive attitude and willingness to multitask.
**Preferred Skills**:
- Knowledge of coffee beans, brewing techniques, and milk texturing.
- Basic knowledge of hygiene & food handling SOPs (advantage).
- Able to work under pressure during busy hours.
Pay: RM1,700.00 - RM2,300.00 per month
**Benefits**:
- Additional leave
- Company car
- Maternity leave
- Opportunities for promotion
- Parental leave
- Professional development
Work Location: In person
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