Waiter/waitress (Local Only), Grand Hyatt Kuala Lumpur

Summary **Summary** The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the city’s rich tin-mining history, with a deep appreciation of the local and cultural influences. In harmony with nature and nestled in the heart of the city, the hotel is surrounded by unique neighbouring...

Organization- Hyatt Centric City Centre Kuala LumpurSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the outlet, provide a courteous, professional, efficient and flexible service in order to maximize guest...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Duty Manager is responsible to assist the Front Office Manager / Assistant Front Office Manager in managing the day-to-day operation of...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Duty Manager is responsible to assist the Front Office Manager in managing the day-to-day operation of the Front Desk at the...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Stewarding Manager is responsible to manage the Stewarding Department as an efficient, and productive cost center, by maintaining an organized and...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Wedding Specialist is responsible to act as a sales specialist and be responsible in planning and executing the Wedding Events / Catering and...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Sous Chef is responsible to assist the Pastry Chef in managing the kitchen operation as a successful independent profit center,...

Summary You will be responsible for the efficient running of the culinary department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Indian Chef will be the Indian Cuisine Specialist and is responsible to contribute to the overall success of outlets and banquets, in...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the outlet, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. **Qualifications**: - Ideally with a relevant degree or...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate strategies and brand standards, whilst meeting associate, guest, and owner expectations. The Event Sales Executive is responsible maximize sales and achieving pre-determined targets, working closely with Rooms, Food and...