Kitchen Helper Steward

**Job Scope**: - Clean and sanitize restaurants, bars and lounges - Washing & cleaning dishes, kitchen equipment and mopping kitchen floors. - Maintains the kitchens in a clean condition. - Maintain hygiene and safety standards **Job Requirements**: - Able to start work immediately - Willing to work rotational shift (follow shopping mall...

**Part-Time Service Crew** Key Responsibilities: Customer Service: - Greet guests warmly and assist with seating arrangements. - Take accurate food and beverage orders from customers and enter them into the POS system. - Serve food and beverages to guests in a timely and professional manner. - Address guest queries and concerns promptly and efficiently. -...

**JOB DESCRIPTION**: - Responsible in providing a good quality services to the customers. - Ensure kitchen and sitting area is conducive, safe and comfortable. - Train new staff. - Manage and monitor staff productivity. - Performs other job-related duties as assigned. - Make sure sales & stock analysis is tally every day. - Ensure all raw materials in good...

**JOB DESCRIPTION**: - Responsible in providing a good quality services to the customers. - Ensure kitchen and sitting area is conducive, safe and comfortable. - Train new staff. - Manage and monitor staff productivity. - Performs other job-related duties as assigned. - Make sure sales & stock analysis is tally every day. - Ensure all raw materials in good...

Supervise the duties of all stewarding department employees, facilities, operation and costs. - Supervise the sanitation, cleanliness, hygiene as well as the quality level of product and services. - Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedules are followed and completed. - Direct and assist Stewards in...

Key Responsibilities:Food Preparation Assistance:Assist chefs and kitchen staff in preparing ingredients for cooking, including washing, peeling, chopping, and slicing vegetables and fruits.Help with the preparation of sauces, garnishes, and other items as required.Ensure that all food is handled and stored properly, maintaining the highest standards of...