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Steward - F&b Culinary

2 weeks ago

Kota Kinabalu, Malaysia Hyatt Centric Kota Kinabalu Full time

Summary

You will be responsible for providing an excellent and consistent level of service to your customers. The Steward is responsible for ensuring a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.

**Qualifications**:
Basic knowledge of Kitchen Hygiene / 1-2 years work experience as Steward in a hotel or restaurant with good standards desirable