Barista

2 days ago


Kuching, Malaysia Food Journal Sdn Bhd Full time

**Duties and Responsibility**
- Minimize drinks ingredient wastages which include fruits, soda water and etc.
- Produce & serve all drinks to brand standards & recipes.
- Responsible with beverage bar mise-en place, restocking and stock counting during opening and closing duties.
- Maintain the cleanliness of the work section, tables, restaurant especially bar area, and all equipment used.
- To ensure all equipment is in good working order and report any faults as required.
- Develop new drinks for special occasions that are suitable for the theme.
- Carry out any other reasonable duty to assist in the smooth running of the restaurant.
- Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

**Position Requirement**
- Qualifications: Minimum SPM/ STPM
- Experience: Barista Experience will be added advantage
- Required language(s): English
- Able to work on shifts, weekends and during Public Holidays
- Pleasant personality and team player who is highly independent self-motivated
- Great communication skills
- Adaptable to change and willing to embrace new ideas and processes

**Job Types**: Full-time, Permanent, Fresh graduate

Pay: RM1,800.00 - RM2,000.00 per month

**Benefits**:

- Health insurance
- Meal allowance
- Opportunities for promotion
- Professional development

Schedule:

- Rotational shift

Supplemental Pay:

- Commission pay
- Overtime pay
- Performance bonus
- Retention bonus
- Yearly bonus

Work Location: In person


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