Commis - Main Kitchen (Immediate Hiring)

**JOB REQUIREMENTS**: **JOB RESPONSIBILITIES**: - Understand kitchen orders and works efficiently with team members - Responsible for food preparation - Communicate effectively with team member and Chef - Report any maintenance issues to Chef on duty promptly to avoid interruption of kitchen operation **JOB LOCATION**: - Central Kitchen (Asia School of...

**Job Summary** As a **Commis**, you will assist in the preparation, cooking, and presentation of authentic Mediterranean dishes, ensuring high culinary standards are maintained in line with Sofitel’s brand excellence. You will work closely with senior chefs to deliver exceptional dining experiences that reflect creativity, freshness, and...

Comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries. - Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. - Control food stock and food...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 1-2 years working experience in pastry section. - **After SPM student welcoming to apply.** **JOB RESPONSIBILITIES**: - Assist pastry kitchen staff in preparing food according to requirements from the bread, baking, pastry, hot deli...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 1-2 years working experience in pastry section. **JOB RESPONSIBILITIES**: - Assist pastry kitchen staff in preparing food according to requirements from the bread, baking, pastry, hot deli and packing sections. - Carry out...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking/pastry or equivalent to SPM. - Minimum 1-2 years working experience in pastry section. - **After SPM student welcoming to apply.** **JOB RESPONSIBILITIES**: - Assist pastry kitchen staff in preparing food according to requirements from the bread, baking, pastry, hot deli...

**JOB REQUIREMENTS**: - Min Qualification: Certificate in culinary/apprenticeship/training/ mid-level management/Food Safety Handling (HACCP)/Basic Food Hygiene - Min Experience at least 4 years working in kitchen and management experience involving kitchen safety, sanitation and food handling. **JOB RESPONSIBILITIES**: - Overseas preparation, cooking and...

Job SummaryAs a Commis, you will assist in the preparation, cooking, and presentation of authentic Mediterranean dishes, ensuring high culinary standards are maintained in line with Sofitel's brand excellence. You will work closely with senior chefs to deliver exceptional dining experiences that reflect creativity, freshness, and refinement.Main...

Works closely with Sous Chef, Chef de Partie, or designated superior and carries out the instructions in a professional manner to achieve the desired results in the Kitchen section. Your day-to-day Roles & Responsibilities: - Arrives on time to begin duties as scheduled per duty roster. - Prepares daily a thorough mise en place of all items needed for the...

**Company**: Giggles and Geeks **Location**: Trillion Ampang **Working Date and Time**: Shift (Monday - Sunday) 1 Day off **Position**: Commis/ Kitchen Helper **Responsibilities** - Prepare ingredients for senior chefs - Ensure the cleanliness and organization of the kitchen - Follow recipes and instructions for food and beverage items - Assist in...