Service Crew
2 days ago
- Customer Service: Greet customers warmly, understand their needs, provide ordering suggestions, handle complaints/issues, and ensure a positive experience.
- Drink Preparation: Accurately and efficiently make teas and other beverages according to standardized recipes to ensure consistent quality.
- Cash Handling & Sales: Operate the cash register, process payments (cash/electronic), maintain accurate daily sales records, and manage cash drawers.
- Cleaning & Maintenance: Keep work areas, equipment (counters, machines), and dining areas clean; perform closing cleaning duties to meet hygiene standards.
- Inventory Management: Monitor ingredient stock levels, place orders with suppliers, and ensure adequate supplies are available to prevent shortages.
- Sales & Promotion: Actively promote new products, seasonal specials, promotions, and recommended items/combos to customers.
- Teamwork: Collaborate effectively with colleagues to ensure smooth operations, especially during busy periods.
- Safety & Compliance: Strictly adhere to all food safety, sanitation, and store policies and procedures to ensure customer safety.
Requirements :
- Educational level: SPM, O-level, Diploma is preferred,
- Entry-level friendly, no experience required (training provided); experience in F&B or retail is a bonus, not a must
- Able to work shifts, weekends, and public holidays
- Positive attitude, good communication skills, and willingness to learn
- Passion for bubble tea and teamwork
Working Hours : 9:00AM - 11:30PM (6 days per week)
Job Type: Full-time
Pay: RM2, RM2,600.00 per month
Benefits:
- Opportunities for promotion
- Professional development
Application Question(s):
- Are you able to work on shifts, weekends, and public holidays?
Location:
- Cheras (Kuala Lumpur) (Required)
Work Location: In person
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