Mandarin Speaker_Bartender

Key Responsibilities:

Job Description:

• Maintain full custody and control of all alcoholic beverages and bar consumables in accordance with company standards.
• Dispense liquor and mixers accurately to bartenders based on approved orders and recipes.
• Conduct daily and weekly stock counts, ensuring accurate reconciliation of any variances.
• Monitor product expiry dates, storage conditions, and the overall security of the liquor storeroom.
• Assist in receiving, verifying, and recording deliveries from suppliers.
• Prepare and submit reports on stock movements, breakages, losses, or discrepancies.
• Ensure strict compliance with company SOPs, hygiene standards, and licensing regulations related to alcohol handling and custody.
• Maintain comprehensive product knowledge, including seasonal beverages, alcohol selections, and food pairings.
• Support bartenders and service teams during peak hours or special functions to ensure smooth bar operations.
• Assist in event or private function setups, including preparation of required beverages and inventory.
• Perform any other ad-hoc duties as assigned by the superior.

Knowledge and Skill Requirements:

Job Requirements:

• Prior experience in bar operations, beverage control, or inventory management is an advantage.
• Strong attention to detail with excellent organizational and record-keeping skills.
• Knowledge of alcoholic beverages, mixology basics, and storage standards.
• Responsible, trustworthy, and able to uphold strict control over inventory and liquor movement.
• Willing to work on weekends, public holidays, and night shifts.
• Able to work independently and collaboratively in a fast-paced environment.

Job Type: Full-time

Pay: RM2, RM3,000.00 per month

Benefits:

• Opportunities for promotion
• Professional development

Work Location: In person