Commis 1

1 week ago

Kajang, Selangor, Malaysia RHR HOTEL @ KAJANG Full time 22,500 - 45,000 per year
  • Maintain the high standard of hygiene and sanitation.
  • Familiar with Halal requirement
  • Maintain personal grooming.
  • Work with other fellow workers effectively and efficiently.
  • Keep tidy and maintain the cleanliness of the work area and kitchen storage.
  • Ensure to use "FIFO" procedure(first in first out) when receiving goods items
  • Familiar with daily mise en place.
  • Familiar with the menu, including presentation.
  • Checking the daily mise en place
  • Train Cooks (subordinates Commis II and III).
  • Work closely with the Chef in charge to achieve the standards.
  • Taste and check the food before going out to the guest, including quality.
  • Follow the duty roster.
  • Clean the working area before handing over duty.

  • Familiar with kitchen equipment and utensils, procedure and usage.

  • Ensure to control spoilage and wastage in the preparing of food.

  • To cook all food according to the menu by following the recipe.

  • Maintain food quality and good fresh quantity.
  • Maintain the rotation of the items used in the buffet and functions.
  • May be requested to perform other related or unrelated duties as and when required by the management.

Job Types: Full-time, Permanent

Pay: RM1,850.00 per month

Benefits:

  • Free parking
  • Health insurance
  • Maternity leave
  • Meal provided
  • Parental leave

Work Location: In person

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