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Cold kitchen chef
3 months ago
Cezars Kitchen is seeking qualified Cold Kitchen Chef to join our kitchen in Melaka.Essential Functions: Individuals who meet the following expectations will be contacted for an interview:.Ability to cook a wide range of foods in large batch quantities: International menus.Be a qualified cook: (Certificated available upon request).Passionate about foodSelf-motivated and can work with the teamMinimum of 1 year of working experience in either a) school kitchens, b) hotels or c) restaurants in the current job title.Passionate about foodAll candidates must have Typhoid and Food Handling Certification ready.ResponsibilitiesWork with the head chef to prepare daily meals.Plan menus by consulting with head chef, estimate food costs and profits.General kitchen duties (prep to cleaning).Own transportation to/from work location.Ability to stand for several hours at a time in a fast-paced kitchen.Ability and willingness to learn new recipes/processes and techniques.Integrity to follow company policies and procedures (SOPs).Kitchen operations management when Head Chef not present.For the right individual, he/she will find this career very rewarding and challenging. Thank you for your consideration and we look forward to meeting you soon.Job Types: Full-time, PermanentPay: RM2,000.00 - RM2,500.00 per monthBenefits:Maternity leaveMeal providedOpportunities for promotionProfessional developmentSchedule:Rotational shift#J-18808-Ljbffr