Teppanyaki Chef

2 weeks ago

George Town, Penang, Malaysia Miraku Sdn Bhd Full time

Responsibilities

  • Maintain highest level of Quality, Service and Cleanliness in all work assignments.
  • Prepares safe food products according to the Standard Operating Procedures (SOP).
  • Follows approved Standard Operating Procedures and schedules for cleaning and sanitation of customer's area, food preparation area, storage area, equipment and utensils.
  • Perform Opening and closing duty for all kitchen station according to Standard Operating Procedures.
  • Act as trainer and buddy to crew member.
  • Check stock received according receiving Standard Operating Procedures.
  • To communicate with Manager on Duty relating to product shortages, product quality and food safety issue, equipment functionality & cleanliness.
  • Performs other duties as required by Restaurant Manager, Manager on Duty, Regional Kitchen Trainer, Chief Cook and Kitchen Leader.

Requirements:

  • Minimum SPM/ STPM/ SKM/ any other related qualification.
  • Minimum 2 years of working experience in the related field
  • Good communication both English and Bahasa Malaysia.

Salary:
RM2, RM3,500.00 per month

Benefits:

  • Health insurance
  • Maternity leave
  • Opportunities for promotion
  • Professional development

Schedule:

  • Monday to Friday
  • Rotational shift

Supplemental pay types:

  • Commission pay
  • Overtime pay
  • Yearly bonus

Ability to Commute:

  • Georgetown (required)

Ability to Relocate:

  • Georgetown: Relocate before starting work (required)

  • Teppanyaki Chef

    1 week ago

    George Town, Malaysia Miraku Sdn Bhd Full time

    **Responsibilities** - Maintain highest level of Quality, Service and Cleanliness in all work assignments. - Prepares safe food products according to the Standard Operating Procedures (SOP). - Follows approved Standard Operating Procedures and schedules for cleaning and sanitation of customer’s area, food preparation area, storage area, equipment and...